Serradura or Sawdust Pudding is a Portuguese dessert made up of sweetened, vanilla whipped cream and crushed biscuits. Serradura, one of the easiest pudding I have made to this day. And taste-wise, it was just delicious! Ingredients: Recipe Source: Kurryleaves Marie biscuits - 20-25 Whipping cream - 1 cup Condensed milk - 5 tbsps Vanilla - 1/2 tsp Method: Powder the biscuits in a blender until superfine and keep aside. In a bowl, whip the cream until thick. Add condensed milk and vanilla extract, and whip to form firm peaks. Place the powdered biscuit into a bowl. Add a layer of the whipped cream. Repeat the process, finishing off with cream. Sprinkle powdered biscuit on the top. Serve chilled.