The summers are here!!! The temperatures are soaring and so are the electricity bills *winks*...... Now, who wouldn't love an ice cream in this hot season!! And, if it's homemade, it would be double deliciousness..... So here is an ice cream recipe for you to enjoy! Well, my first try was a success! So, you can expect more on this space *smiles*..... "Watch out" *winks*.... Ingredients: Recipe Source: Padhus Kitchen Full-fat Milk - 500ml Granulated sugar - 3/4 cup Vanilla essence - 1 tsp Cornflour - 1 tbsp Gelatin/agar agar/china grass - 1 tsp Dairy cream - 1 cup Method: Keep the freezer setting to the maximum. Mix cornflour in 2tbsp of cold milk and keep aside. Soak gelatin in 2tbsp lukewarm water for 5 minutes. Then stir it over a bowl of warm water until it dissolves. Boil the milk until it reduces a little. This helps to prevent ice crystal formation. Add sugar and stir until the sugar dissolves completely. Reduce the fl...