Happy Birthday Princess!!

Yes, the time flew again and she celebrated her 4th birthday with a White Chocolate Cake..... Unlike, the previous years, this year I asked her what cake she wanted for her birthday. And she surprised me saying she needed a white cake, the one which we buy from bakery....Well, I knew what she wanted was a White Forrest cake..... Since, we never preferred a White Forrest Cake, I decided to stick with her choice of a white cake.... And like any other time, Rachel Allen's Cake gave me the exact cake I was looking for.....And so here it is

White Chocolate Cake with White Chocolate Ganache.....

A daughter may outgrow your lap, but she will never outgrow your heart. ~Author Unknown

A daughter is a mother's gender partner, her closest ally in the family confederacy, an extension of her self. ~Author Unknown

A son is a son till he takes him a wife, a daughter is a daughter all of her life. ~Irish Saying

A daughter is the happy memories of the past, the joyful moments of the present, and the hope and promise of the future. ~Author Unknown

Daughters are like flowers, they fill the world with beauty, and sometimes attract pests. ~Author Unknown

Every mother hopes that her daughter will marry a better man than she did, and is convinced that her son will never find a wife as good as his father did. ~Martin Andersen-Nexö

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Pansache Dhonas/ Jackfruit Cake

It's the season of jackfruit and you get to see lots of them in Kerala now. Last week, when I went home for a day, I brought back some jackfruits as my son loves them...... After everybody had their share, I had little left in the fridge and so decided to bake this Goan cake - Pansache Dhonas, which I had penned down from Raksha's Kitchen some months back. I would say this cake is definitely a healthy one as it uses no maida, sugar or butter.... The cake tasted quite different from the normal ones and it was indeed yummy! Ingredients: Recipe Source: Raksha's Kitchen Jackfruit pulp - 2 cups Grated coconut - 1 cup Salt - 1/2 tsp Rava - 1 cup Jaggery - 1 cup Cardamom powder - 2 tsps Cashewnuts, chopped - 10 Almonds, chopped - 5-10 Raisins - 10 Method: Roast rava till it is light brown or till the aroma wafts into the air. Keep aside. Let it cool for at least 20 mins. Remove the jackfruit seeds and put them into a mixer ...

Shortbread Cookies

I always wanted to bake cookies, but never had the cookie cutters for cutting out the cookies in shape. Finally, last week when shopping at Niligiris, I came across a small box of 6 cookie cutters......no second thoughts; in goes the box into my trolley...*smiles*...... Now comes the next problem - a simple recipe!!!I browsed through many books, blogs and magazines and found a lot of recipes but I needed a simple one as this was an experiment!!!*winks*.....Lastly, when I browsed through my recipe book, I found this extremely simple and easy recipe, which I had jotted down long ago and forgotten!!! Ingredients: Recipe Source: Good Housekeeping (I think so) Butter - 1 cup Sugar - 1/2 cup Vanilla essence - 1 tsp (or 1 vanilla bean) Maida - 2 3/4 cups Method: Cream the butter and sugar together till fluffy and light. Scrape and put in the vanilla bean pods or essence into the butter and sugar. Add the maida to the mixture and knead it till it forms a soft dough. Cover ...

My Last Post of 2013

Ok my lovely readers...... This is my last post of 2013..... Before this year ends, I am posting the cake I had baked for Christmas..... For a change, I have baked Omana Paul's Kerala Plum Cake this year. And I got the recipe from Nagalakshmi's Edible Garden ... However, I made a few changes here and there. For instance, the original recipe doesn't require soaking fruits in alcohol, but I used soaked fruits (from last year's)...... Also, the cake is alcohol free. However, I like my Christmas cake to be alcohol-rich, so drenched my cake in brandy after it was baked. Ingredients: Recipe Adapted from: Edible Garden Plain flour - 1 cup Soaked fruits and nuts - 1 cup Sugar - 1 cup and 1/2 cup Butter - 2/3 cup Eggs -3 Nutmeg, powdered - 1/4 tsp Cinnamon, powdered - 1/4 tsp Cloves, powdered - 1/4 tsp Cardamom, powdered - 1/4 tsp Baking powder - 1 tsp Vanilla extract - 1 tsp Salt - a pinch Method: First and foremost, caramelize the sugar. I...

Baking with Merry

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